I am sure if you are on pinterest….or follow me…you may have seen this. But I know many of my friends aren’t on pinterest so I wanted to share this with you too. How flippin cute is this dessert?!?! I made this for the teachers Christmas lunch the other day and I thought they turned out sweet.
Very easy….looks like it takes much longer than it actually does!!

Oh my so cute right?!?! One 13 by 9 pan made about 25 hats.
I baked a pan of brownies (family size) and let cool. Cut out with a small round cutter your circles. Set on your plate.

You could make a buttercream frosting….but I was going for quick and easy. I just put some canned frosting in a ziploc, snipped the corner…and made little circles for the strawberries to sit on. Place a small little dot of frosting on top of the strawberry! That’s it. How cute!!! Again I say, how cute?!?!
Maybe leave some for the guy in the big red suit????
Here is the source for the original
PS, if you would like to get on pinterest I can email you an invite….just email me
cleverlyinspired at gmail.com


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Tracie Stoll is a wife, mom and has a passion for creating new things. On her blog Cleverlyinspired.com she is constantly sharing ways to inspire her readers to be clever in their own home. Since 2010 Tracie has been sharing DIY projects, crafting, remodeling and decorating along with some easy tasty recipes...all on a mindful budget. She is a graduate of the University of Dayton where she studied visual art and communications. Tracie has been featured on popular sites such as Country Living, CNN living, Good Housekeeping, Better Homes and Gardens, Huffington Post, Apartment Therapy, Seventeen and Design Sponge. She is also a member of the True Value Blog Squad & Martha's Circle of trusted bloggers.

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  1. Saw these on Pinterest and am planning to make them, too! (Hmmm… I wonder what I will do with the outside of the circles that are left from the cutouts???) ;-)

  2. Love these. Caught my eye on pinterest too. So adorable :) Looks great!

  3. You can make these even easier by baking the brownies in mini-muffin tins. No cut-outs required!

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