Simple Apple Crepes

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I have always wanted to make crepes. And this recipe for apple crepes had my mouth watering. You must try these. Really simple batter….and the filling…holla…seriously screams FALL!!! Yummo!

Get your apples simmering in the melted butter with the 1/2 C sugar and cinnamon and 1/2 tsp salt.
Whisk the eggs and milk.
Add in the flour and remaining sugar and salt.
Set the happy apples aside.
Generously coat a large pan. High heat.
Ladle in some batter and swirl. Flip after about a minute. Crepe will bubble…then flip.
Plate it up! Spoon in some apple goodness and fold crepe over. Dust the powdered sugar if you wish!
  • 6 tablespoon(s) unsalted butter
  • 4 large Gala apples, peeled, cored, and sliced
  • 3/4 cup(s) sugar
  • 1 teaspoon(s) ground cinnamon
  • 1 1/2 teaspoon(s) salt
  • 6 large eggs
  • 1 cup(s) milk
  • 1 cup(s) all-purpose flour, sifted
  • 2 tablespoon(s) vegetable oil
  • 1/2 cup(s) mascarpone ( I omitted this)

  • In a large pan over high heat, melt butter. Sauté apples, 1/2 cup sugar, cinnamon, and 1/2 teaspoon salt, about 5 minutes. Set aside.


  • In a medium bowl, whisk eggs and milk. Add flour and remaining sugar and salt; whisk until smooth. Heat a 6-inch nonstick pan over high heat. Brush pan with oil and coat with 1/4 cup batter. Cook crepe until golden, about 1 minute; flip and cook for 30 seconds. Repeat with remaining batter.


  • Fill each crepe with 1/4 cup apples, fold in half, and top with 1 tablespoon mascarpone.


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Tracie Stoll is a wife, mom and has a passion for creating new things. On her blog she is constantly sharing ways to inspire her readers to be clever in their own home. Since 2010 Tracie has been sharing DIY projects, crafting, remodeling and decorating along with some easy tasty recipes…all on a mindful budget. She is a graduate of the University of Dayton where she studied visual art and communications. Tracie has been featured on popular sites such as Country Living, CNN living, Good Housekeeping, Better Homes and Gardens, Huffington Post, Apartment Therapy, Seventeen and Design Sponge. She is also a member of the True Value Blog Squad & Martha’s Circle of trusted bloggers.
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5 thoughts on “Simple Apple Crepes

  1. juliemadtx

    I love making crepes, but have never gotten adventurous with fillings (usually just stick with syrup). This sounds really tasty. Thanks for the idea! (visiting from TT&J)

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