I bought a big-ole-bag of red potatoes—–gotta love costco $6 bag that will last you till the end of time! I thought I would try a new soup. Really easy…came together quick and very flavorful!

everything is better with cheese—am I right?!?!

Cube up about 10 small/med. red potatoes…Place them in a pot of water and simmer until fork tender(10 minutes)

In a separate bowl mix the flour and milk together….in another small bowl mix together the spices.

Drain the potatoes and place them back in the pot…

Add in the milk & flour, chicken stock, spices. Simmer about 15 minutes….if it is too thick add more stock or water in small amounts. Add sour cream at the end….
I put a little chive and cheese….because that’s how I roll….;)
Ingredients

8 small-medium red potatoes, unpeeled

2 cups milk (I used 2%)

1 cup water

1 reduced sodium chicken bullion cube

1/2 cup flour

1 teaspoon salt

1 teaspoon garlic powder

1/4 teaspoon pepper

2 teaspoons onion powder

1 tablespoon light sour cream

Directions

Chop potatoes and boil until tender. Dissolve chicken bullion cube in 1 cup of water while potatoes boil.
Mix milk and flour in small bowl until smooth.
Drain potatoes and add milk/flour mixture along with the 1 cup of water with dissolved bullion cube.
Add other spices leaving the sour cream until last. Let simmer 20 minutes. Top with bacon and cheese if desired.

Recipe from Spark People

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Tracie

Tracie Stoll is a wife, mom and has a passion for creating new things. On her blog Cleverlyinspired.com she is constantly sharing ways to inspire her readers to be clever in their own home. Since 2010 Tracie has been sharing DIY projects, crafting, remodeling and decorating along with some easy tasty recipes...all on a mindful budget. She is a graduate of the University of Dayton where she studied visual art and communications. Tracie has been featured on popular sites such as Country Living, CNN living, Good Housekeeping, Better Homes and Gardens, Huffington Post, Apartment Therapy, Seventeen and Design Sponge. She is also a member of the True Value Blog Squad & Martha's Circle of trusted bloggers.

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3 Comments

  1. This looks delicious and easy to make. Might be a good soup for company this weekend. Thanks.

  2. i think i might just have to make it tonight! looks delicious!

    http://www.carlyngrubbs.blogspot.com

  3. I made this last night, but I added a can of Campbells's condensed broccoli cheese soup to it too. It was very good!

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