Angel Chicken…slow cooker

┬áRecently in Midwest Living they listed ten fabulous slow cooker recipes….I was ripping them all out to try! Here is the first one…everyone gave it a 10 in my house. Served with hot brown┬árice and spinach….it was delicious—and so easy!

You will need
4 skinless, boneless chicken breast halves (about 1-1/2 pounds)
1 8-oz. pkg. fresh button mushrooms, quartered
1 6-oz. pkg. fresh shiitake mushrooms, stems removed, caps sliced
1/4 cup butter
1 0.7-oz. pkg. Italian dry salad dressing mix
1 10-3/4-oz. can condensed golden mushroom soup
1/2 cup dry white wine
1/2 of an 8-oz. tub cream cheese spread with chives and onion
Hot cooked rice or angel hair pasta
melt butter in a saucepan….
add in italian dressing packet
stir in soup , wine and cream cheese until it combines and melts
cut up mushrooms (I used all button…because I had them)
mixture is combined…
place mushrooms on the bottom of slow cooker…top with chicken….pour sauce on top…
close top and cook on low for 5 hours….yummo!!!!
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Tracie Stoll is a wife, mom and has a passion for creating new things. On her blog she is constantly sharing ways to inspire her readers to be clever in their own home. Since 2010 Tracie has been sharing DIY projects, crafting, remodeling and decorating along with some easy tasty recipes…all on a mindful budget. She is a graduate of the University of Dayton where she studied visual art and communications. Tracie has been featured on popular sites such as Country Living, CNN living, Good Housekeeping, Better Homes and Gardens, Huffington Post, Apartment Therapy, Seventeen and Design Sponge. She is also a member of the True Value Blog Squad & Martha’s Circle of trusted bloggers.
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28 thoughts on “Angel Chicken…slow cooker

  1. Kristina @ A Home Made by Kiki

    Yum! Thanks for sharing this! I am *always* looking for good slow cooker recipes! Can't wait to try this…it is definitely going on my menu for next week.

  2. Toocutedobs

    That looked so good I went to the trouble to cut and paste every line of that recipe! This week baby we are ON! Chicken is in the frig I was just wondering what to do with it. Thanks for sharing this with us.

  3. Gertie Mae

    This was delicious! Will definitely become a regular in my menu rotation! Thanks for the great recipe!

  4. Trend Sage

    any suggestions on an alternative to the mushrooms? hubs doesn't like them (mushroom soup is OK. it's the actual mushrooms that are the problem.)

  5. bunny

    Trend Sage, what about potatoes instead of mushrooms? Maybe the smaller gold or red potatoes, cut into halves or quarters? Or just skim the mushrooms out at the end for him! :)

    This one is going on my "too cook" list!

  6. Michelle

    I wonder if this can be done with frozen breasts and just tossing everything into the slow cooker, i dont really see what the benefit is in cooking all those things on the stove first…

  7. Mickey

    Made this yesterday and it was a hit! I posted it over on my page and linked back to you. Thanks for sharing your recipe.
    I'm your newest follower :)

  8. adventuresinjuggling

    foundd your recipe and blog on Pinterest. Made this Angel Chicken for dinner tonight. I did use frozen chicken breasts and just increased the cook time with no trouble at all. I also shredded the chicken in the pot before serving and poured it all over a big plate of angel pasta. My darling husband and youngest son don't care for mushrooms but somehow managed to survive picking them out.
    This was a hit!
    Shared it and your blog on my own blog and FB.
    Thank you!

  9. Mary @Delightful Bitefuls

    Oooo yum! This sounds SO tasty! I've bookmarked this to try soon! New to your blog; happy I found you!

  10. mommy of 2 wonderful kids

    This is SO delicious! I did it with mashed potatoes and this time I am going to do noodles and top with capers! Thanks for sharing!!!

  11. Carrie

    I tried this tonight and it was delicious! I fixed it with rice, but I think I may try noodles next time. Thanks for the great recipe – I'll definitely make it again!

  12. Ms. James

    Found you on Pinterest also. This is currently cooking in my slow cooker. We can't wait to taste it. It was so easy to put together. I'm sure it will be in regular rotation on our menu. Thanks so much!

  13. Courtney

    Making this for the second time. It is such a great tasting easy to prepare ahead of time meal. Thanks!!

  14. Funki Folk Art

    just found this on Pintrest. It looks so good, can't wait to try it, my husband doesn't like mushrooms either, he will just have push them aside :)

  15. Emily Scott Banks

    Made this for dinner tonight, with cauliflower 'rice' and it was a big hit! Thank you for a lovely recipe!

  16. flowdesigns

    I have made this recipe five times now. It is delicious and a crowd pleaser… even my kids love it. Minor tweaks I have made is browning the chicken and doubling the wine. LOVE this recipe. Thank you for sharing! ~ Leslie

  17. nurseforeman

    This was absolutely delicious!! I added some thinly sliced sweet onions in with the mushrooms. It was a hit with the whole family, even my 4 year old cleaned his plate. I will definitely be making this again. So quick and easy to make. Loved it!!

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