Simple Roast Chicken
Servings: 4
Ingredients
- 4-5 lb chicken
- 3 celery stalks
- 3-5 carrots
- 1/2 onion
- salt and pepper to season
Instructions
- Heat oven 425.
- Place veggies on bottom of roaster pan.
- Place chicken breast side down on top of veggies and sprinkle with salt and pepper.
- Bake 1 hour and 15 minutes. Let sit 15 minutes before you cut it up.