Easy Homemade Potato Salad
Servings: 8
Ingredients
- 10 med red potatoes cubed
- 1 bunch green onion chopped
- 3 stalks celery chopped
- 1 c mayo
- 1 T sour cream
- 1 tsp salt
- 1 tsp pepper
- 1 tsp vinegar
Instructions
- Boil large pot of water and add in potatoes
- Meanwhile combine in a bowl mayo, sour-cream, salt, pepper, vinegar
- Chop celery and set aside.
- When potatoes are done (about 8 minutes), drain and rinse with cold water.
- Toss potatoes and celery
- Toss with dressing.
- Chill at least a couple hours. Keeps nicely for about 3 days.