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Beer Bread Gift in a Jar

Prep Time10 minutes
Cook Time50 minutes
Total Time1 hour
Servings: 1
Author: Tracie at CleverlyInspired

Ingredients

  • 2 1/2 cups self-rising flour
  • 1/2 cup all-purpose flour
  • 1/4 cup brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon onion powder
  • 3/4 teaspoon Italian seasoning
  • 1 12 fluid ounce can beer
  • 1/4 cup butter or margarine melted

Instructions

  • Preheat oven to 375 . Lightly grease a 9x5 inch baking pan.
  • In a bowl, mix the self-rising flour, all-purpose flour, brown sugar, baking powder, salt, onion powder, and Italian seasoning. Pour in the beer, and mix just until moistened. Transfer to the prepared baking pan. Top with the melted butter.
  • Bake 45 to 55 minutes in the preheated oven, until a toothpick inserted in the center comes out clean. Cool on a wire rack.