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Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins


  • Ingredients
  • 1 sleeve graham crackers
  • 1 Cup pretzels
  • 1 Cup peanutbutter
  • 12 oz bag of chocolate chips I used milk chocolate


  • In a food processor, crush graham crackers and pretzels. Place in a bowl and combine with peanutbutter. Roll into balls and place on wax paper and freeze 30 minutes. Melt chocolate. Dip balls in chocolate and place in fridge until serving.