Homemade Traditional Philadelphia Water Ice Recipe
Prep Time15 minutes mins
Cook Time2 hours hrs
Total Time2 hours hrs 15 minutes mins
Course: Traditional Philadelphia Water Ice Recipe
Servings: 2 cups
Author: Tracie at CleverlyInspired
- 2 Cups Water
- 1 Cup sugar
- 1 tsp lemon juice
- 1 tsp flavoring I made bubblegum
Gently simmer water and sugar in a medium saucepan for about 5-6 minutes. Sugar should be completely dissolved.
Pour into a bowl and add lemon juice and flavoring. Stir and cool.
Chill in fridge for about 2 hours.
Pour into ice cream maker and turn on for about 20 minutes. Water ice will begin to form up.
Scoop water ice into containers and freeze.
A wooden scraper is handy (and traditional for getting water ice in your mouth.) A spoon works great too:)