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Pasta Soup with sausage

Prep Time15 mins
Cook Time25 mins
Total Time40 mins
Servings: 10
Author: Tracie at CleverlyInspired

Ingredients

  • 1 lb. Italian sausage cut into 1 inch pieces
  • 1 onion chopped
  • 2 cloves garlic minced
  • 2 c. sliced mushrooms
  • 1 t. olive oil
  • 4 c. chicken broth
  • 1 Can diced tomatoes Italian style
  • 2 c. water
  • 1 14.5 oz. Italian-style stewed tomatoes
  • 2.5 C small shell pasta uncooked
  • Parmesan

Instructions

  • Large skillet, brown sausage. Place in stock pot.
  • Use same skillet to saute onions, mushrooms, garlic in oil.
  • Add to soup pot.
  • Add in tomatoes, chicken stock, water and bring to boil.
  • Add in pasta and simmer for 10 minutes.
  • Lower heat and stir....serve up.
  • Top with parmesan.