Baked Fajita Recipe
Servings: 6
Ingredients
- 1 packet taco seasoning or fajita mix
- 1 large ziploc
- 3 chicken breast cut into strips
- 1 onion sliced
- 1 green pepper sliced
- 2 T vegetable oil
- 1 lime
- flour tortillas
- sour cream salsa, guacamole, shredded cheese
Instructions
- Marinate chicken pieces in a large ziploc with 1/4 C water and seasoning. Set in fridge for a few hours (or all day)
- Heat oven 400
- Grease an 8 by 8 baking dish
- Toss in onion and pepper
- Top with marinated chicken. Mix all ingredients with your hands.
- Drizzle with oil.
- Bake about 25 minutes
- Make your own fajitas! Top with fresh lime juice!