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Mini Lemon Bars Recipe

Mini Lemon bars
Prep Time20 minutes
Cook Time40 minutes
Total Time1 hour
Course: Dessert
Servings: 24
Author: Tracie at CleverlyInspired

Ingredients

  • 1 cup flour
  • 1/4 C powdered sugar
  • 1 stick of butter cubed
  • Juice of one large lemon 1/6 C plus 1 T
  • Zest from one large lemon 1/2 teaspoon
  • 1 Cup sugar
  • 2 eggs
  • 1/8 C flour
  • 1/4 t baking powder

Instructions

  • Combine 1 C flour, powdered sugar and butter in food processor. Press into foil lined pan (8 by 8) Bake 350 for 18 min.
  • Meanwhile, whisk eggs. Add in zest, juice, sugar. Stir in flour and baking powder.
  • Pour egg mixture over hot crust and return to oven for 20 minutes or until set and lightly browned.