Fresh Guacamole

Spring time is in the air here… and with this nice weather brings spontaneous happy hours. The kids are all outside…everyone comes out of hibernation…and we hang. It is a great thing :) I made this a couple weekends ago and I need to share. It is so fresh, so tasty, and so good for you! Bonus! Best served cold…with maybe a margarita ;) or cold beer works too!

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In a small skillet, heat oil and sauté garlic and jalapeno about 3 minutes.DSC_0090DSC_0091

Meanwhile, in the food processor…throw in cilantro, salt, pepper, juice of 2 limes. Add in the sautéed garlic and pepper and oil. Pulse until combine.

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Pour mixture in a bowl. Add in 2 ripen avocados, and minced onion. I use a cookie scoop to get out the avocado :) Also, I use a pastry cutter to mix it all together.

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Recipe:

3 T oil

2 clove garlic, halved

1 or 2 jalapenos, halved and seeded (adding as much heat as you want)

1/2 c. cilantro

2 limes squeezed

salt and fresh pepper

1/4 C onion minced

2 ripen avocados

 

Make some this weekend :) Taste best when shared with friends.
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-Tracie
About Tracie

Tracie Stoll is a wife, mom and has a passion for creating new things. On her blog Cleverlyinspired.com she is constantly sharing ways to inspire her readers to be clever in their own home. Since 2010 Tracie has been sharing DIY projects, crafting, remodeling and decorating along with some easy tasty recipes...all on a mindful budget. She is a graduate of the University of Dayton where she studied visual art and communications. Tracie has been featured on popular sites such as Country Living, CNN living, Good Housekeeping, Better Homes and Gardens, Huffington Post, Apartment Therapy, Seventeen and Design Sponge.

Comments

  1. I LOVE LOVE LOVE guacamole! Especially if it has cilantro in it! I will have to give this recipe a try!

  2. YUM!

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