Chewy Chex Cookie

I made these around the holiday but I didn’t want to post one more sweet treat recipe. I know that we are all watching what we are eating (cue…crickets…chirp…chirp…) ok…at least we are trying to watch what we put in our mouth. But, sometimes ya just need a cookie. My mom used to make this one at Christmas time every year. This cookie is sooooo yummy….so very random ingredients make for one delicious treat!

 

Beat butter, brown sugar and sugar till creamy.
Sift all dry ingredients and set aside.
Mix in the vanilla and egg. Combine. Then toss in dry ingredients. Ending with raisins, chex and coconut.
Scoop out and place on cookie sheet. Bake at 350 for about 10 minutes.
Ingredients
1/2 C sugar
1/2 C brown sugar
1/2 C butter
1 t vanilla
1 egg
1 C flour
1 t baking powder
1/4 t salt
1 C raisins
1/2 cup coconut flakes
1/2 cup crushed rice chex
Chewy Chex Cookie
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Dessert
Serves: 36
Ingredients
  • ½ C sugar
  • ½ C brown sugar
  • ½ C butter
  • 1 t vanilla
  • 1 egg
  • 1 C flour
  • 1 t baking powder
  • ¼ t salt
  • 1 C raisins
  • ½ cup coconut flakes
  • ½ cup crushed rice chex
Instructions
  1. Cream sugars and butter. Add in vanilla and egg. Add in raisins coconut and chex. Form into balls and bake on cookie sheet. 350.
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-Tracie
About Tracie

Tracie Stoll is a wife, mom and has a passion for creating new things. On her blog Cleverlyinspired.com she is constantly sharing ways to inspire her readers to be clever in their own home. Since 2010 Tracie has been sharing DIY projects, crafting, remodeling and decorating along with some easy tasty recipes...all on a mindful budget. She is a graduate of the University of Dayton where she studied visual art and communications. Tracie has been featured on popular sites such as Better Homes and Gardens, Huffington Post, Apartment Therapy, Seventeen and Design Sponge.