Chicken Dip

We had some leftover roast chicken….so I ended up making this little appetizer with it….
(can you tell I was just throwing things in….because that is exactly what happens around here on Sundays….)
cooked chicken, 1/2 can artichokes chopped, 1 piece bacon chopped, 1/2 C mayo, s.p, 1 c cheese, dash red pepper, dash hot sauce
mix it all up
Bake in a dish….375 for about 25 minutes
toast some leftover dinner bread….
spread on the dip….enjoy the game—or whatever you are watching :)
Be Inspired to be Clever ;)


Tracie Stoll is a wife, mom and has a passion for creating new things. On her blog she is constantly sharing ways to inspire her readers to be clever in their own home. Since 2010 Tracie has been sharing DIY projects, crafting, remodeling and decorating along with some easy tasty recipes…all on a mindful budget. She is a graduate of the University of Dayton where she studied visual art and communications. Tracie has been featured on popular sites such as Country Living, CNN living, Good Housekeeping, Better Homes and Gardens, Huffington Post, Apartment Therapy, Seventeen and Design Sponge. She is also a member of the True Value Blog Squad & Martha’s Circle of trusted bloggers.
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