I remembered this recipe today that I read on Frou Frou Decor
From the Kentucky State Fair….it was scary big! I think 800 lbs….
Our pumpkin seeds are in the oven—we followed Frou Frou Decor recipe….and used 1T melted butter, 1T oil, a dash of soy sauce, Garlic powder, pepper, cayenne and a bit of Lawrys season. They smell fabulous!!!
Be inspired to be clever ;)